CISTREC_ADI_HT-201-3:2012_EVENT MANAGEMENT COORDINATION_11/2025
369 days / 2880 hours
The experts in this field can also pursue careers in similar hospitality industries in Malaysia or internationally. The demand for qualified and experienced Event Management Coordinator is important as of now and would increase in the future. Hence, the development of this NOSS is essential for the industry to have certain guidelines and standards based on the level of competencies that have been set by the industry experts in this field. Study shall include organizational skills, technical knowledge, public relation, marketing, advertising, food and beverages, logistics, decor, glamour identity, human relation, study of law and licenses, regularities risk management, budgeting, study of allied industries, i.e. television and media.
BASIC WORKING COMMUNICATION
Z-009-1:2015-CA01
25hPERSONAL BEHAVIOUR SKILL
Z-009-1:2015-CA02
38hWORKPLACE ETHICS AWARENESS
Z-009-1:2015-CA03
10hHEALTH, SAFETY AND ENVIRONMENTAL AWARENESS
Z-009-1:2015-CA04
27hBASIC WORKING COMMUNICATION
Z-009-2:2015-CA01
25hPERSONAL BEHAVIOUR SKILL
Z-009-2:2015-CA02
28hWORK PLACE ETHICS AWARENESS
Z-009-2:2015-CA03
22hHEALTH, SAFETY AND ENVIRONMENTAL AWARENESS
Z-009-2:2015-CA04
25hEFFECTIVE COMMUNICATION
Z-009-3:2015-CA01
25hINFORMATION TECHNOLOGY AWARENESS
Z-009-3:2015-CA02
15hLEADERSHIP SKILL
Z-009-3:2015-CA03
78hWORKPLACE ETHICS
Z-009-3:2015-CA04
22hADMINISTRATIVE SKILL
Z-009-3:2015-CA05
30hHEALTH, SAFETY AND ENVIRONMENTAL IMPLEMENTATION CONSCIOUSNESS
Z-009-3:2015-CA06
30h(ADI) EVENT VENUE PREPARATION
HT-201-3:2012-C01
240h(ADI) EVENT FACILITIES AND TECHNICAL PREPARATION COORDINATION
HT-201-3:2012-C02
200h(ADI) EVENT SUPPLY CHAIN / LOGISTIC COORDINATION
HT-201-3:2012-C03
200h(ADI) EVENT EXECUTION COORDINATION
HT-201-3:2012-C04
400h(ADI) EVENT CUSTOMER RELATION SERVICES (CRS)
HT-201-3:2012-C05
160h
INSTITUTE OF SKILL
Training Centre